Shrimp & veggie bowl

Ingredients

• 5 oz, peeledshrimpBuy on Amazon
• 2 cups, slicedzucchini and bell peppersBuy on Amazon
• 1/2 cupcooked brown riceBuy on Amazon
• 1 tbspsoy sauceBuy on Amazon
• 1 clove, mincedgarlicBuy on Amazon

Instructions

1. 1Cook vegetables

   Saute zucchini and peppers in a lightly oiled skillet for 3-4 minutes.

2. 2Cook shrimp

   Add shrimp and garlic. Cook 1-2 minutes per side, until shrimp are pink.

3. 3Season

   Add soy sauce and toss for 30 seconds.

4. 4Warm rice

   Warm rice until steaming.

5. 5Serve

   Spoon shrimp and vegetables over rice.