
Ingredients
- 1 filletsalmonBuy on Amazon
- 1 cupcooked quinoaBuy on Amazon
- 1 cupspinachBuy on Amazon
- 1/2 cup, dicedcucumberBuy on Amazon
- 1/4, slicedavocadoBuy on Amazon
- 1 tbspolive oilBuy on Amazon
- 1 tbsplemon juiceBuy on Amazon
Instructions
- 1Cook salmon
Season salmon with salt and pepper, then sear or bake until it flakes easily.
- 2Warm quinoa
Warm quinoa or use it room temperature for a cooler salad.
- 3Prep vegetables
Add spinach, cucumber, and avocado to a bowl.
- 4Dress
Whisk olive oil, lemon juice, salt, and pepper.
- 5Assemble
Add quinoa and salmon to the salad, then drizzle with dressing.