
Ingredients
- 1 filletsalmonBuy on Amazon
- 1sweet potatoBuy on Amazon
- 1 tbspolive oilBuy on Amazon
- 1 tspsaltBuy on Amazon
Instructions
- 1Sear the salmon
Pat 1 fillet of salmon dry, season with salt and pepper, and cook skin-side down in a hot oiled pan for 4 minutes. Flip and cook 2-3 more minutes until it flakes easily.
- 2Build the bowl
Grain goes in first, then the protein on top, then the vegetable alongside.