Salmon & quinoa bowl

Ingredients

• 1 filletsalmonBuy on Amazon
• 1 cupcooked quinoaBuy on Amazon
• 1/2 cup, dicedcucumberBuy on Amazon
• 1/4, slicedavocadoBuy on Amazon
• 1 tbsplemon juiceBuy on Amazon
• 1 tspolive oilBuy on Amazon

Instructions

1. 1Season salmon

   Pat salmon dry and season with salt and pepper.

2. 2Cook salmon

   Heat olive oil in a skillet over medium-high heat. Cook salmon skin-side down for 4 minutes, then flip and cook 2-3 minutes more, until it flakes.

3. 3Warm quinoa

   Warm cooked quinoa with a splash of water until steaming.

4. 4Prep toppings

   Dice cucumber and slice avocado while the salmon rests.

5. 5Assemble

   Add quinoa to a bowl, top with salmon, cucumber, avocado, and lemon juice.