
Ingredients
- 1 cupegg whitesBuy on Amazon
- 1/4 cupshredded mozzarella cheeseBuy on Amazon
- 1 cupspinachBuy on Amazon
- 2 tbspsalsaBuy on Amazon
Instructions
- 1Wilt the spinach
Heat a nonstick skillet over medium heat with a light spray of oil. Add spinach and cook for 30-60 seconds, until just wilted.
- 2Add egg whites
Pour the egg whites evenly around the pan and tilt the skillet so they cover the bottom.
- 3Set the omelette
Cook undisturbed for 1-2 minutes, until the edges look set and the center is only slightly glossy.
- 4Add cheese
Sprinkle mozzarella over one half of the omelette and let it soften for 30 seconds.
- 5Fold and finish
Fold the omelette over the cheese, slide it onto a plate, and spoon salsa over the top.