Beef & egg skillet
Breakfast

Beef & egg skillet

Ingredients

Instructions

  1. 1Crisp potatoes

    Cook potatoes in a lightly oiled skillet until golden.

  2. 2Warm beef

    Add ground beef and stir until hot.

  3. 3Cook eggs

    Push hash to one side and scramble or fry eggs in the open space.

  4. 4Add cheese

    Sprinkle cheddar over the hot skillet.

  5. 5Serve

    Spoon into a bowl once the cheese softens.

More Breakfast You Might Like

🥩
Beef & potato hash
440 cal · 36g protein
🥛
Greek yogurt & berry bowl
340 cal · 32g protein
🥚
Scrambled eggs & turkey
380 cal · 36g protein
🥛
Overnight oats
420 cal · 22g protein