Korean beef rice bowl

Ingredients

• 1/2 cup cookedground beefBuy on Amazon
• 1 cupcooked riceBuy on Amazon
• 1 tbspsoy sauceBuy on Amazon
• 1 tspbrown sugarBuy on Amazon
• 1/2 cup, slicedcucumberBuy on Amazon
• 1 tbspgreen onionBuy on Amazon

Instructions

1. 1Warm beef

   Warm or brown ground beef in a skillet over medium heat.

2. 2Make sauce

   Stir in soy sauce, brown sugar, garlic, and ginger. Cook 1 minute until glossy.

3. 3Warm rice

   Warm rice until steaming.

4. 4Prep toppings

   Slice cucumber and green onion.

5. 5Assemble

   Spoon beef over rice and top with cucumber and green onion.