Chicken sausage & eggs
Breakfast

Chicken sausage & eggs

Ingredients

Instructions

  1. 1Brown sausage

    Cook sliced chicken sausage in a skillet over medium heat for 2-3 minutes, until browned.

  2. 2Cook vegetables

    Add bell pepper and onion. Cook 3-4 minutes, until softened.

  3. 3Whisk eggs

    Whisk eggs with salt and pepper.

  4. 4Cook eggs

    Push sausage and vegetables to one side, add eggs, and scramble until just set.

  5. 5Serve

    Plate the sausage, vegetables, and eggs together.

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