Chicken sausage & eggs

Ingredients

• 2chicken sausage linksBuy on Amazon
• 2eggsBuy on Amazon
• 1 slicewhole grain toastBuy on Amazon
• 1/2 cupberriesBuy on Amazon

Instructions

1. 1Crack and whisk

   Crack 2 eggs into a bowl and whisk until the yolks and whites are fully combined. Season with salt and pepper.

2. 2Heat the pan

   Get a non-stick skillet over medium heat and add a small spray of oil or pat of butter.

3. 3Cook the protein

   Add 2 of chicken sausage links to the pan first and cook until browned, about 2-3 minutes.

4. 4Scramble the eggs

   Pour in the eggs and use a spatula to gently push them from the edges to the center. Pull off heat when still slightly shiny — they'll finish cooking on their own.

5. 5Serve hot

   Plate it while it's still steaming and eat right away.