Chicken & rice breakfast bowl
Breakfast

Chicken & rice breakfast bowl

Ingredients

Instructions

  1. 1Crisp rice

    Heat rice in a lightly oiled skillet until hot and slightly crisp at the edges.

  2. 2Warm chicken

    Add shredded chicken and stir until warmed through.

  3. 3Cook eggs

    Push rice and chicken to one side and scramble or fry the eggs in the open space.

  4. 4Build bowl

    Transfer rice, chicken, and eggs to a bowl.

  5. 5Finish

    Top with avocado and hot sauce.

More Breakfast You Might Like

🍗
Chicken sausage & eggs
400 cal · 36g protein
🍗
Sausage Potato Egg Skillet
500 cal · 36g protein
🥛
Greek yogurt & berry bowl
340 cal · 32g protein
🥚
Scrambled eggs & turkey
380 cal · 36g protein