Pulled pork rice bowl
Dinner

Pulled pork rice bowl

Ingredients

Instructions

  1. 1Heat the protein

    Warm 1/2 cup of pulled pork in a skillet over medium heat until hot, about 3 minutes.

  2. 2Warm the grain

    If your rice is pre-cooked, microwave 1 cup of rice with a splash of water for 90 seconds. If cooking from scratch, follow the package.

  3. 3Build the bowl

    Rice goes in first, then the protein on top, then the vegetable alongside.

  4. 4Sauce it

    Drizzle 2 tbsp of bbq sauce over everything and toss or leave layered — your call.

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