
Ingredients
- 3/4 cupplain Greek yogurtBuy on Amazon
- 3/4 scoopvanilla protein powderBuy on Amazon
- 2 tbsp, softenedcream cheeseBuy on Amazon
- 1/4 tspvanilla extractBuy on Amazon
- 1 sheet, crushedgraham crackerBuy on Amazon
Instructions
- 1Make crumb base
Crush the graham cracker and press most of it into the bottom of a jar.
- 2Mix filling
Stir Greek yogurt, vanilla protein powder, softened cream cheese, and vanilla extract until smooth.
- 3Layer
Spoon the filling over the crumbs.
- 4Top
Sprinkle the remaining graham crumbs over the top.
- 5Chill
Refrigerate 15 minutes before eating for the best cheesecake texture.