
Ingredients
- 1chicken breastBuy on Amazon
- 1 cuppotatoesBuy on Amazon
- 1/4 cupshredded cheeseBuy on Amazon
- 2 tbspsalsaBuy on Amazon
- 1 tbsptaco seasoningBuy on Amazon
Instructions
- 1Brown the potatoes
Heat a lightly oiled skillet over medium-high. Add the potatoes and cook for 5-6 minutes, stirring occasionally, until golden and tender.
- 2Cook the chicken
Dice the chicken breast, add it to the skillet, and cook for 5-6 minutes until browned and cooked through.
- 3Season the skillet
Sprinkle in taco seasoning and add a splash of water. Stir until the chicken and potatoes are evenly coated.
- 4Add salsa and cheese
Spoon salsa over the skillet, sprinkle cheese on top, and cover for 1 minute until melted.
- 5Serve from the pan
Scoop into a bowl while the cheese is melted and the potatoes are still crisp at the edges.