Cookies and Cream Frozen Yogurt
dessert

Cookies and Cream Frozen Yogurt

Ingredients

Instructions

  1. 1Mix base

    Stir Greek yogurt, protein powder, and milk until smooth.

  2. 2Add cookies

    Fold in most of the crushed cookies, saving some for the top.

  3. 3Freeze

    Spoon into a freezer-safe bowl and freeze for 90-120 minutes.

  4. 4Soften

    Let it sit at room temperature for 5 minutes before eating so it is scoopable.

  5. 5Finish

    Top with the remaining cookie crumbs.

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