
Ingredients
- 1/2 cuprolled oatsBuy on Amazon
- 1 scoopvanilla protein powderBuy on Amazon
- 1 tspcinnamonBuy on Amazon
- 1 tspmaple syrupBuy on Amazon
- 2 tbspplain Greek yogurtBuy on Amazon
- 1 cupmilkBuy on Amazon
Instructions
- 1Simmer the oats
Cook the oats, milk, and half the cinnamon over medium-low heat for 4-5 minutes, stirring often.
- 2Mix in the powder
Remove from heat and stir in the vanilla protein powder until the oats are smooth.
- 3Make the glaze
In a small bowl, stir together Greek yogurt, maple syrup, and the remaining cinnamon.
- 4Bowl the oats
Spoon the warm oats into a bowl and smooth the top with the back of a spoon.
- 5Swirl the topping
Drizzle the yogurt glaze over the oats and swirl it through the top like cinnamon roll icing.