
Ingredients
- 1chicken breastBuy on Amazon
- 1 cuppeppersBuy on Amazon
- 1/2 cuponionsBuy on Amazon
- 1tortillaBuy on Amazon
- 1/4 cupshredded cheeseBuy on Amazon
Instructions
- 1No cook protein
Your chicken breast is ready to go — lay 1 chicken breast flat on the counter.
- 2Warm the tortilla
Heat the tortilla in a dry pan for 30 seconds per side — it should puff slightly and get pliable.
- 3Add the vegetables
Pile 1 cup of peppers on the tortilla.
- 4Layer the protein
Add the chicken breast on top of the vegetables.
- 5Cheese it
Sprinkle 1/4 cup of shredded cheese over the protein.
- 6Roll it tight
Fold in the sides, then roll away from you firmly. Slice in half on a diagonal so it stays together.