Buffalo Ranch Turkey Wrap

Ingredients

• 5 slicesdeli turkeyBuy on Amazon
• 1tortillaBuy on Amazon
• 2 tbspbuffalo sauceBuy on Amazon
• 2 tbspranchBuy on Amazon
• 1 cuplettuceBuy on Amazon

Instructions

1. 1No cook protein

   Your deli turkey is ready to go — lay 5 slices of deli turkey flat on the counter.

2. 2Warm the tortilla

   Heat the tortilla in a dry pan for 30 seconds per side — it should puff slightly and get pliable.

3. 3Sauce first

   Spread 2 tbsp of buffalo sauce across the center of the tortilla, leaving a 1-inch border so it doesn't squeeze out.

4. 4Add the vegetables

   Pile 1 cup of lettuce on top of the sauce.

5. 5Layer the protein

   Add the deli turkey on top of the vegetables.

6. 6Roll it tight

   Fold in the sides, then roll away from you firmly. Slice in half on a diagonal so it stays together.