Birthday Cake Protein Yogurt
dessert

Birthday Cake Protein Yogurt

Ingredients

Instructions

  1. 1Mix base

    Stir Greek yogurt, vanilla protein powder, vanilla extract, and almond extract until smooth.

  2. 2Taste

    Taste before adding more almond extract; one drop is usually enough for birthday cake flavor.

  3. 3Fold sprinkles

    Gently fold in half the sprinkles so they do not bleed too much color.

  4. 4Top

    Spoon into a bowl and add the remaining sprinkles on top.

  5. 5Serve

    Eat cold, or chill 10 minutes for a thicker texture.

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