Pork tenderloin salad

Ingredients

• 5 ozpork tenderloinBuy on Amazon
• 2 cupsmixed greensBuy on Amazon
• 1 tbspolive oilBuy on Amazon
• 1 tbspbalsamic vinegarBuy on Amazon

Instructions

1. 1Cook the protein

   Season 5 oz of pork tenderloin and cook in a hot pan until done. Let it rest 2 minutes, then slice it thin.

2. 2Build the base

   Add 2 cups of mixed greens to a wide bowl or plate and spread them out.

3. 3Add protein

   Place the pork tenderloin on top.

4. 4Dress it

   Drizzle 1 tbsp of balsamic vinegar over everything. Toss gently if you want it coated, or leave it layered.